Oatcakes

4 oz’s. oatmeal (medium)
1 Tablespoon melted beef drippings, bacon fat or vegetable oil
Salt to taste
2 to 3 Tablespoon boiling water
Method:
Work quickly..the mixture will become difficult to work with if it becomes cold.
Mix all ingredients together and form into a ball.
Sprinkle a little medium oatmeal on a baking board.
Roll out the mixture to form a round [...]